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London’s best: A food-lover’s guide to Chinatown

By food and travel expert Neil Davey

LUCY MITCHELL ON BBC RADIO LONDON

To celebrate National Dim Sum Week in Chinatown London

We are delighted to announce the launch of The Golden Chopsticks Awards hosted by Gok Wan

SeeWooUK launch new state of the art office in Park Royal

We are hiring

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Marking the mid-autumn festival with a mooncake

Volunteers cook up Asian meals for the homeless

Competition

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Meeting the People Who Make London’s Chinatown

We pop into SeeWoo, one of Chinatown's many supermarkets. The store, which also has outposts in Greenwich and Glasgow, boasts a vegetable section bursting with bunches of yellow chive and bags of lotus root. Peering into the seafood section, I spot live eel and crabs wriggling about in tanks.

Check out our delicious recipes

Strawberry spring roll with dark soy caramel

Waste Not Want Not Campaign

We are proud to be leading the way to reduce waste through our partnership with Refugee Community Kitchen

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Seed to market

Supporting the Seed to Market project educating youngsters about opportunities in the food industry.

Ching He Huang, at our Chinatown store